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So you still eat pork? The brown envelopes


Stupidity FUNDED
Vox editi, Serge Jean Turcot
Green Journal, Sept.-Oct. 2009

Press 17 August we learned that the federal government would, once again, to help pork producers ... in granting new loans to those who would do something else. And of course, producers, meet with the Minister of State for Agriculture, Jean-Pierre Blackburn, have put their difficulties on the back of swine influenza (H1N1 renamed) and justified the demise of their " industry '. The federal government provided $ 75 million for this new program.

Of course, our opinion, this aid would be an unjustifiable lesser evil, but the government also provides a loan scheme for those wishing to boost their business and spend more than $ 17 million to a marketing program abroad in order to help the polluting industry ...

be noted that in Quebec, Insurance Farm income stabilization has contributed more than half a billion dollars in compensation through the Financial agricultural monopoly exercised by the Union of Agricultural Producers (UPA) . In short, besides polluting the air and water from the Quebec pork producers are siphoning public funds, despite their unacceptable practices. Thus, for example, instead of picking up the excrement of pigs are crammed, stressed and stuck, they mix with water, forming what they call the "manure", which they store in tanks - more or less tight - and they spoke after spreading it on their lands and those of other tenants, leased for this purpose, liquid manure that ends up in rivers following heavy rains, when it does is not in groundwater.

Not only Quebec citizens have to endure the stench of hog farms in their environment, but their fees are increasingly used to pay for municipalities to clean up contaminated water streams. And even for those who are not like the Yamaska and L'Assomption, among others, including the brownish waters will reach the St. Lawrence River and then flow to the sea, passing by poisoning the water of the inhabitants hundreds of riverside settlements, not to mention the effects on wildlife.

short, we know that 60% of pork production goes abroad, but that 100% of pollutants and other disadvantages remain here long, and what our governments are subsidizing these handsomely companies that have no respect for their fellow citizens or for those poor animals abused, confined to couplings binding of antibiotics and stuffed with meat adulterated is found on the shelves of our supermarkets.

That revolt can only consumers who have a minimum of conscience and moral sense and care about their health and their environment. As for politicians who are willing to subsidize this dying industry, it is hoped they are not reelected. It alas All we can do.

Serge Jean Turcot Journal Verde

This text meets exactly my thoughts and why I fight. The UPA is also part of the Mafia animal. This union is concerned that farmers by $ $ $ and animals in their hands suffer and die in great suffering. We must stop this. The best way is to stop eating pork and other meat. We will never look better.